Kurakkan Roti / குரக்கன் ரொட்டி

Kurakkan roti is a very simple snack to make with only 5 ingredients needed. Ragi Flour is known for its health benefits; it is high in calcium, fiber, protein, and antioxidants.

Kurakkan Roti

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Prep Time 7 minutes mins

Cook Time 35 minutes mins

Ingredients

  

• 2 cups Ragi Flour/Finger Millet Flour (குரக்கன் மா )
• ⅔ cup Water (தண்ணீர்)
• ¾ cup Grated Coconut (தேங்காய்ப்பூ)
• ⅓ cup Sugar (சீனி)
• ¼ tsp Salt (உப்பு)

Instructions

 

• Mix the flour, grated coconut, sugar, and salt in a bowl.
• Add water and mix well. Roll the dough into small balls.
  
• Flatten the balls into a circular shape. Lightly oil a pan and cook the roti for about 5 minutes on medium flame to cook thoroughly.